Saturday, January 10, 2009

Dinner Nachos

This is a favorite "quick" meal at our house and insanely easy. Basically add how much you want of each ingredient or some of your own and bake.

Dinner Nachos
Tortilla Chips
Refried Beans, heated*
Black Beans
Olives, sliced
Tomatoes (fresh or canned added at different times), chopped
Jalapeno or Green Chili Peppers
Onions, chopped
Hot Sauce

1. Line a baking sheet with tin foil and spray with cooking spray if desired.
2. Lay tortilla chips on Sheet
3. Top with Refried Beans, Black Beans, olives, canned tomatoes, peppers cheese.
4. Place in a 350-degree oven for 10-15 minutes or until the cheese is melted.
5. Top with Onions, fresh tomatoes, salsa & hot sauce

NOTE: My kids don't like spicy foods so my husband and I add salsa & hot sauce to the nachos on our plate.

*I like to add a little garlic powder, onion powder, chili powder, cumin and dried cilantro to plain refried beans for extra flavor.

1 comment:

Robin said...

We like frozen corn and crumbled, browned hamburger, and chopped olives on ours too. Just a suggestion to add one more veggie! Guac and sour cream once they are on your plate are yummy too.


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