Monday, October 11, 2010
Sweet & Sour Meatballs
I posted last week a recipe for meatballs. Here is one way to use them that we LOVE!!!
Sweet & Sour Meatballs (printer friendly recipe)
1 C sugar (brown or white, your preference)
2 Tbsp Corn Starch
1/2 C Ketchup
1 20 oz can pineapple tidbits, including juice
Approx 20 Meatballs
Rice or noodles
In a medium saucepan combine ingredients and about 20 meatballs over med heat. Bring to a simmer and simmer for 20 minutes. Serve over rice or noodles. Makes enough for 6 people.
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