Monday, October 11, 2010

Sweet & Sour Meatballs


I posted last week a recipe for meatballs.  Here is one way to use them that we LOVE!!!

Sweet & Sour Meatballs (printer friendly recipe)
1 C sugar (brown or white, your preference)
2 Tbsp Corn Starch
1/2 C Ketchup
1 20 oz can pineapple tidbits, including juice
Approx 20 Meatballs
Rice or noodles

In a medium saucepan combine ingredients and about 20 meatballs over med heat.  Bring to a simmer and simmer for 20 minutes.  Serve over rice or noodles.  Makes enough for 6 people.

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