I love spring and strawberries! I usually make freezer jam but not this year, this year we are just making pie. This is my mother's recipe and it is divine. Enjoy!
Strawberry Pie (printer friendly recipe)
1 Baked Cookie Crust
1 1/4 C water
1/2 C sugar
2 T cornstarch
1/2 pkg strawberry or trop. punch Kool-aid, unsweetened
Strawberries, cleaned & hulled
Prepare Cookie Crust and allow to cool while making the rest of the pie. Place water, sugar, cornstarch and kool-aid in a saucepan and cook until thickened. Allow to cool until barely warm. Then either 1- Stir in berries & pour in crust (my preference) or 2-put berries in crust and pour sauce over. Refrigerate until set. If you want a firmer sauce add more cornstarch.